Why have I never thought of doing a salad this way? I have been a 'mix them ingredients all together' guy since before salad was invented. How did I choose that way of doing things? Was it the powerful salad lobby that demanded that all my flavors be mixed together and drenched in dressing? Why can't everything be compartmentalized with dressing on the side? Why not TWO dressings on the side? Is this blasphemy I speak? If you all want to continue eating your salads the way 'THE MAN' wants you to then you can go ahead and do that? I am charting a NEW course. Watch my dust Hidden Valley.
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4 comments:
That's one sweet looking salad.
Good looking salad (making me hungry). Now if you had a nice whole wheat loaf and some mayo... cup of coffee to wash it down. ok now I'm STARVING!
My sister has a strict policy that none of her food can touch....
I had a friend who was like that. He would organize his food so that he had ONE bite of everything left at the end. It was an art and facinating to watch. Dinner AND a show.
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